Ultimate Comfort Food: Easy Campbell Soup Chicken Tetrazzini Recipe for Family Dinners

#### Description:If you’re looking for a dish that embodies comfort and warmth, the Campbell Soup Chicken Tetrazzini Recipe is the perfect choice. This clas……

#### Description:

If you’re looking for a dish that embodies comfort and warmth, the Campbell Soup Chicken Tetrazzini Recipe is the perfect choice. This classic casserole combines tender chicken, creamy sauce, and pasta, making it an ideal meal for family gatherings or a cozy night in.

The beauty of the Campbell Soup Chicken Tetrazzini Recipe lies in its simplicity and convenience. Utilizing Campbell's soup as a base not only saves time but also adds a rich flavor that enhances the overall dish. This recipe is not just about feeding the family; it’s about creating memories around the dinner table.

### Ingredients Needed for the Campbell Soup Chicken Tetrazzini Recipe

To make this delicious dish, you’ll need the following ingredients:

- 2 cups of cooked chicken, shredded

- 8 ounces of spaghetti or any pasta of your choice

- 1 can (10.5 oz) of Campbell’s Cream of Mushroom Soup

- 1 cup of milk

- 1 cup of shredded cheddar cheese

- 1 cup of frozen peas (optional)

- 1/2 cup of chopped onions

- 1/2 cup of sliced mushrooms (fresh or canned)

- 1 tablespoon of olive oil

- Salt and pepper to taste

- 1/2 teaspoon of garlic powder

- 1/2 teaspoon of paprika

- 1/2 cup of breadcrumbs (for topping)

### Step-by-Step Instructions

1. **Preheat the Oven**: Begin by preheating your oven to 350°F (175°C). This ensures that your casserole cooks evenly.

2. **Cook the Pasta**: In a large pot, bring salted water to a boil and cook the spaghetti according to package instructions until al dente. Drain and set aside.

3. **Sauté Vegetables**: In a skillet, heat olive oil over medium heat. Add chopped onions and sliced mushrooms, sautéing until they are soft and fragrant. This step adds depth to the flavor of your Campbell Soup Chicken Tetrazzini Recipe.

4. **Mix the Sauce**: In a large mixing bowl, combine the Campbell’s Cream of Mushroom Soup, milk, garlic powder, paprika, salt, and pepper. Stir until smooth.

5. **Combine Ingredients**: Add the shredded chicken, cooked pasta, sautéed vegetables, and frozen peas to the sauce mixture. Stir until everything is well coated.

6. **Transfer to Baking Dish**: Pour the mixture into a greased 9x13-inch baking dish. Spread it evenly.

7. **Add Topping**: Sprinkle shredded cheddar cheese over the top, followed by breadcrumbs for a crunchy texture.

8. **Bake**: Place the dish in the preheated oven and bake for about 30-35 minutes, or until the cheese is bubbly and the top is golden brown.

9. **Serve**: Remove from the oven and let it cool for a few minutes before serving. This dish pairs wonderfully with a fresh salad or garlic bread.

### Why You’ll Love This Recipe

The Campbell Soup Chicken Tetrazzini Recipe is not only easy to prepare but also incredibly versatile. You can customize it by adding your favorite vegetables or using different types of cheese. It’s a great way to use leftover chicken, making it a practical choice for busy weeknights.

Moreover, this dish is perfect for meal prep. You can make it ahead of time, refrigerate it, and simply pop it in the oven when you’re ready to eat. It also freezes well, so you can enjoy a homemade meal even on the busiest days.

In conclusion, the Campbell Soup Chicken Tetrazzini Recipe is a delightful combination of flavors and textures that will surely become a family favorite. Whether you’re cooking for a crowd or just for yourself, this recipe is a surefire way to bring comfort and satisfaction to your dinner table. Enjoy!