### Irresistibly Delicious Simple Garlic Shrimp Recipe for Seafood Lovers

If you're a seafood enthusiast looking for a quick and mouthwatering dish, then this simple garlic shrimp recipe is just what you need. This recipe combines……

If you're a seafood enthusiast looking for a quick and mouthwatering dish, then this simple garlic shrimp recipe is just what you need. This recipe combines the rich flavors of garlic and succulent shrimp, creating a dish that is not only easy to prepare but also incredibly satisfying. Perfect for a weeknight dinner or a special occasion, this garlic shrimp recipe is sure to impress your family and friends.

### Ingredients You'll Need for This Simple Garlic Shrimp Recipe

To make this simple garlic shrimp recipe, you'll need the following ingredients:

- 1 pound of large shrimp, peeled and deveined

- 4 cloves of garlic, minced

- 3 tablespoons of olive oil

- 1 tablespoon of unsalted butter

- Salt and pepper to taste

- 1 teaspoon of red pepper flakes (optional, for a bit of heat)

- Fresh parsley, chopped (for garnish)

- Lemon wedges (for serving)

### Step-by-Step Instructions to Create Your Simple Garlic Shrimp

1. **Prepare the Shrimp**: Start by rinsing the shrimp under cold water and patting them dry with paper towels. This step ensures that the shrimp will sear beautifully in the pan.

2. **Heat the Oil**: In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the butter, allowing it to melt and combine with the oil. This mixture will add a rich flavor to the shrimp.

3. **Sauté the Garlic**: Add the minced garlic to the skillet. Sauté for about 30 seconds, or until fragrant, being careful not to let it burn. The aroma of garlic will fill your kitchen, setting the stage for a delicious meal.

4. **Cook the Shrimp**: Add the shrimp to the skillet in a single layer. Season them with salt, pepper, and red pepper flakes if you're using them. Cook the shrimp for about 2-3 minutes on one side until they turn pink and opaque. Flip them over and cook for an additional 1-2 minutes until fully cooked.

5. **Garnish and Serve**: Once the shrimp are cooked through, remove the skillet from heat. Garnish with fresh parsley and serve immediately with lemon wedges on the side. The acidity from the lemon will enhance the flavors of the garlic shrimp, making every bite irresistible.

### Why This Simple Garlic Shrimp Recipe is a Must-Try

This simple garlic shrimp recipe is not only quick to make, but it also packs a punch in terms of flavor. The combination of garlic and shrimp is a classic that never goes out of style. Whether you're serving it over a bed of pasta, alongside a fresh salad, or with crusty bread to soak up the delicious garlic-infused oil, this dish is versatile and can be adapted to suit your taste.

Additionally, shrimp is a fantastic source of protein and is low in calories, making it a healthy choice for any meal. This recipe is perfect for those busy weeknights when you want something tasty without spending hours in the kitchen.

### Final Thoughts on Your Simple Garlic Shrimp Recipe

In conclusion, this simple garlic shrimp recipe is a delightful way to enjoy a seafood dish that is both easy to prepare and full of flavor. With just a few simple ingredients and minimal cooking time, you can create a restaurant-quality meal in the comfort of your own home. So, gather your ingredients, follow the steps, and indulge in this scrumptious garlic shrimp dish that is sure to become a favorite in your household! Enjoy!