# The Best Baked Spaghetti Recipe: A Delicious Twist on a Classic Favorite

## The Best Baked Spaghetti RecipeAre you ready to elevate your pasta game? Dive into the world of comfort food with **the best baked spaghetti recipe** tha……

## The Best Baked Spaghetti Recipe

Are you ready to elevate your pasta game? Dive into the world of comfort food with **the best baked spaghetti recipe** that will leave your taste buds dancing and your family asking for seconds. This dish combines the richness of classic spaghetti with the heartiness of a baked casserole, making it the perfect meal for gatherings, weeknight dinners, or cozy nights in.

### Why This Recipe Stands Out

What makes **the best baked spaghetti recipe** so special? It’s not just about the ingredients; it’s about the love and care that goes into every layer. The combination of al dente spaghetti, savory meat sauce, and gooey cheese creates a symphony of flavors that is undeniably satisfying. Plus, it’s incredibly versatile! You can easily adapt it to suit your dietary preferences or use whatever leftovers you have on hand.

### Ingredients You'll Need

To create **the best baked spaghetti recipe**, gather the following ingredients:

- **Spaghetti**: 12 ounces of your favorite pasta.

- **Ground Meat**: 1 pound of ground beef or turkey for a lighter option.

- **Marinara Sauce**: 2 cups of your preferred marinara or homemade sauce.

- **Cheese**: 2 cups of shredded mozzarella and 1 cup of grated Parmesan.

- **Vegetables**: Optional diced bell peppers, onions, or mushrooms for added flavor.

- **Seasonings**: Salt, pepper, Italian seasoning, and garlic powder to taste.

- **Eggs**: 2 large eggs to help bind the ingredients.

### Step-by-Step Instructions

1. **Cook the Spaghetti**: Start by boiling a large pot of salted water. Add the spaghetti and cook until al dente, about 8-10 minutes. Drain and set aside.

2. **Prepare the Meat Sauce**: In a large skillet, brown the ground meat over medium heat. Add any vegetables if desired, and cook until softened. Stir in the marinara sauce and let it simmer for about 10 minutes.

3. **Combine Ingredients**: In a large mixing bowl, combine the cooked spaghetti, meat sauce, eggs, half of the mozzarella, and half of the Parmesan cheese. Mix well to ensure everything is evenly coated.

4. **Layer the Dish**: Preheat your oven to 350°F (175°C). Spread half of the spaghetti mixture into a greased baking dish. Layer it with the remaining marinara sauce and top with the rest of the spaghetti mixture.

5. **Add Cheese**: Sprinkle the remaining mozzarella and Parmesan cheese on top, creating a gooey, cheesy layer that will melt perfectly in the oven.

6. **Bake**: Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.

### Serving Suggestions

Once your baked spaghetti is out of the oven, let it cool for a few minutes before serving. This dish pairs beautifully with a fresh garden salad and garlic bread for a complete meal.

### Why You’ll Love This Recipe

Not only is **the best baked spaghetti recipe** incredibly delicious, but it also offers the convenience of being made ahead of time. You can prepare it in advance and simply pop it in the oven when you're ready to eat. It’s a guaranteed crowd-pleaser, perfect for family dinners or potlucks.

### Final Thoughts

In conclusion, if you’re searching for a comforting, hearty dish that combines the best of spaghetti and baked casseroles, look no further than **the best baked spaghetti recipe**. With its layers of flavor and gooey cheese, it’s sure to become a staple in your household. So gather your ingredients and get ready to impress your family and friends with this irresistible dish!