Lasagna No Cook Noodle Recipe: A Delightful Dish with No Fuss
Guide or Summary：No Cook NoodlesIngredientsInstructionsIf you're looking for a quick and easy lasagna recipe that doesn't require hours of cooking and prepa……
Guide or Summary：
If you're looking for a quick and easy lasagna recipe that doesn't require hours of cooking and preparation, you've come to the right place. This lasagna no cook noodle recipe is a game-changer for anyone who loves the comforting flavors of lasagna but dreads the time-consuming process of making it from scratch. With this recipe, you can whip up a delicious lasagna in no time, without compromising on taste or quality.
No Cook Noodles
One of the most time-consuming aspects of traditional lasagna is the preparation of the noodles. However, this recipe takes the hassle out of that part of the cooking process by using no cook noodles. These noodles are made from a special blend of ingredients that allows them to be used in lasagna without the need for pre-cooking. Simply layer them in the lasagna just as you would with regular noodles, and they'll cook perfectly in the oven.
Ingredients
To make this lasagna no cook noodle recipe, you'll need the following ingredients:
- 12 no cook lasagna noodles
- 1 pound ground beef or Italian sausage
- 1 large onion, chopped
- 2 cloves garlic, minced
- 1 (24 oz) jar of your favorite pasta sauce
- 1 (15 oz) container of ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 egg
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
Instructions
1. Preheat your oven to 375°F (190°C).
2. Cook the ground beef or Italian sausage in a large skillet over medium heat until browned. Drain any excess fat.
3. Add the chopped onion and minced garlic to the skillet and cook until the onion is translucent.
4. Stir in the pasta sauce and let it simmer for about 10 minutes.
5. In a separate bowl, mix together the ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, egg, salt, and pepper.
6. Spread a thin layer of the meat sauce on the bottom of a 9x13 inch baking dish.
7. Lay 3 no cook lasagna noodles on top of the sauce.
8. Spread half of the ricotta cheese mixture over the noodles.
9. Repeat the layers, ending with a layer of meat sauce on top.
10. Sprinkle the remaining mozzarella cheese on top of the lasagna.
11. Cover the baking dish with aluminum foil and bake for 25 minutes.
12. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
13. Let the lasagna cool for a few minutes before slicing and serving.
14. Garnish with fresh basil leaves if desired.
This lasagna no cook noodle recipe is a fantastic option for anyone looking to enjoy a delicious lasagna without the lengthy preparation process. The no cook noodles make the recipe incredibly easy to follow, and the result is a mouth-watering lasagna that's sure to impress. Give this recipe a try and enjoy a delicious and convenient meal in no time!