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Guide or Summary：Shrimp Fajitas Recipe EasyIngredients Needed for Shrimp Fajitas Recipe EasyStep-by-Step Instructions for Shrimp Fajitas Recipe EasyServing……
Guide or Summary：
- Shrimp Fajitas Recipe Easy
- Ingredients Needed for Shrimp Fajitas Recipe Easy
- Step-by-Step Instructions for Shrimp Fajitas Recipe Easy
- Serving Suggestions for Shrimp Fajitas Recipe Easy
**Title: The Ultimate Guide to Making a Delicious and Easy Shrimp Fajitas Recipe at Home**
**Description:**
Shrimp Fajitas Recipe Easy
If you're looking for a mouthwatering, simple, and quick meal to prepare, then this shrimp fajitas recipe easy guide is perfect for you. Fajitas are a classic Tex-Mex dish that combines the flavors of grilled meat, peppers, and onions, all wrapped up in a warm tortilla. Shrimp fajitas, in particular, are a delightful twist on the traditional recipe, offering a lighter yet equally satisfying option. This guide will walk you through the steps to create a delicious shrimp fajitas meal that will impress your family and friends.
Ingredients Needed for Shrimp Fajitas Recipe Easy
To get started with this shrimp fajitas recipe easy, you'll need the following ingredients:
- 1 pound of large shrimp, peeled and deveined
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 large onion, sliced
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- 1 teaspoon of chili powder
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
- Juice of 1 lime
- Fresh cilantro, chopped (optional)
- Tortillas, for serving
Step-by-Step Instructions for Shrimp Fajitas Recipe Easy
1. **Marinate the Shrimp**: Start by placing the peeled and deveined shrimp in a bowl. Add the minced garlic, chili powder, cumin, paprika, salt, black pepper, and lime juice. Mix well to ensure the shrimp is evenly coated with the marinade. Let it sit for about 15-20 minutes to absorb the flavors.
2. **Prepare the Vegetables**: While the shrimp is marinating, slice the red, yellow, and green bell peppers, as well as the onion. Keep the slices relatively thin to ensure they cook evenly.
3. **Cook the Vegetables**: Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Once the oil is hot, add the sliced peppers and onions. Sauté for about 5-7 minutes, or until the vegetables are tender and slightly charred. Remove the vegetables from the skillet and set them aside.
4. **Cook the Shrimp**: In the same skillet, add the remaining tablespoon of olive oil. Once hot, add the marinated shrimp. Cook the shrimp for about 2-3 minutes on each side, or until they are pink and opaque. Be careful not to overcook the shrimp, as they can become tough and rubbery.
5. **Combine and Serve**: Once the shrimp is cooked, return the sautéed vegetables to the skillet and toss everything together. Cook for an additional 1-2 minutes to ensure everything is heated through. Remove from heat and sprinkle with fresh cilantro if desired.
6. **Warm the Tortillas**: While the shrimp and vegetables are cooking, warm your tortillas. You can do this by placing them in a dry skillet over medium heat for about 30 seconds on each side or by wrapping them in a damp paper towel and microwaving for about 20-30 seconds.
Serving Suggestions for Shrimp Fajitas Recipe Easy
Serve your shrimp fajitas recipe easy with warm tortillas and your favorite toppings. Some popular options include:
- Sliced avocado or guacamole
- Sour cream
- Shredded cheese
- Salsa or pico de gallo
- Lime wedges
This shrimp fajitas recipe easy is not only delicious but also versatile. You can customize it to suit your taste preferences by adding different vegetables or adjusting the spices. It's a perfect meal for busy weeknights or for entertaining guests. Enjoy your homemade shrimp fajitas and savor the delightful flavors of this Tex-Mex classic!