"Ultimate Stuckey's Pecan Log Recipe: A Step-by-Step Guide to Making This Classic Southern Treat"

#### What is Stuckey's Pecan Log Recipe?Stuckey's Pecan Log Recipe refers to a beloved Southern confection that combines the rich flavors of pecans, caramel……

#### What is Stuckey's Pecan Log Recipe?

Stuckey's Pecan Log Recipe refers to a beloved Southern confection that combines the rich flavors of pecans, caramel, and nougat. This treat has been a staple at Stuckey's roadside stands since the 1930s, delighting travelers and locals alike with its unique taste and delightful texture.

#### Ingredients for Stuckey's Pecan Log Recipe

To create your own Stuckey's Pecan Log, you'll need the following ingredients:

- 2 cups of pecans

- 1 cup of granulated sugar

- 1/2 cup of corn syrup

- 1/4 cup of unsalted butter

- 1 teaspoon of vanilla extract

- 1/4 teaspoon of salt

- 3 cups of mini marshmallows

- 1 cup of heavy cream

- Chocolate coating (optional)

#### Step-by-Step Instructions for Stuckey's Pecan Log Recipe

1. **Prepare the Pecans**: Start by toasting the pecans in a dry skillet over medium heat until they are fragrant and slightly browned. This will enhance their flavor and add a delightful crunch to your pecan logs.

2. **Make the Nougat Base**: In a saucepan, combine the granulated sugar, corn syrup, butter, vanilla extract, and salt. Cook over medium heat, stirring constantly until the mixture comes to a boil. Allow it to boil for about 5 minutes without stirring, then remove it from the heat.

3. **Incorporate Marshmallows**: Add the mini marshmallows to the hot mixture, stirring until they are completely melted and combined. This will create a sticky nougat base that holds everything together.

4. **Mix in the Pecans**: Fold the toasted pecans into the nougat mixture, ensuring they are evenly distributed.

5. **Shape the Logs**: On a parchment-lined baking sheet, scoop out portions of the mixture and shape them into logs. The size is up to you, but typically they are about 3 inches long and 1 inch wide.

6. **Chill the Logs**: Place the shaped logs in the refrigerator for at least 30 minutes to allow them to firm up.

7. **Coat with Chocolate (Optional)**: If you want to add a chocolate coating, melt your favorite chocolate in a microwave or double boiler. Dip each pecan log into the melted chocolate, allowing any excess to drip off. Place them back on the parchment-lined baking sheet to set.

8. **Serve and Enjoy**: Once the chocolate has hardened, your Stuckey's Pecan Logs are ready to be enjoyed! They make for a delightful treat at parties, as gifts, or simply as a sweet indulgence for yourself.

#### Tips for Perfecting Your Stuckey's Pecan Log Recipe

- **Use Fresh Ingredients**: Fresh pecans and high-quality chocolate will significantly enhance the flavor of your pecan logs.

- **Experiment with Flavors**: Feel free to add a pinch of cinnamon or a splash of bourbon to the nougat mixture for an extra layer of flavor.

- **Store Properly**: Keep your pecan logs in an airtight container at room temperature for up to a week, or refrigerate them for longer freshness.

#### Conclusion

With this detailed guide to the Stuckey's Pecan Log Recipe, you can recreate this classic Southern treat in your own kitchen. Whether you're a fan of pecans or just looking for a delicious dessert, these pecan logs are sure to impress. Happy cooking!