"Deliciously Easy Cupcake Apple Pie Recipe: A Perfect Dessert for Every Occasion"

#### Cupcake Apple Pie RecipeIf you’re looking for a unique and delightful dessert that combines the classic flavors of apple pie with the fun and portabili……

#### Cupcake Apple Pie Recipe

If you’re looking for a unique and delightful dessert that combines the classic flavors of apple pie with the fun and portability of cupcakes, then this Cupcake Apple Pie Recipe is just what you need! This recipe is not only easy to follow but also perfect for gatherings, parties, or just a sweet treat at home. Imagine the warm, spiced aroma of baked apples enveloped in soft, fluffy cupcake batter, topped with a buttery crumble and a drizzle of caramel. It’s a delicious twist on two beloved desserts that will surely impress your friends and family.

#### Ingredients

To create these delightful cupcakes, you will need the following ingredients:

- **For the Cupcake Batter:**

- 1 ½ cups all-purpose flour

- 1 cup granulated sugar

- 1 tsp baking powder

- ½ tsp baking soda

- ½ tsp salt

- ½ cup unsalted butter, softened

- 2 large eggs

- 1 tsp vanilla extract

- ½ cup buttermilk

- **For the Apple Filling:**

- 2 cups peeled, diced apples (Granny Smith or Honeycrisp work well)

- 1 tsp cinnamon

- ¼ cup brown sugar

- 1 tbsp lemon juice

- 1 tbsp cornstarch

- **For the Crumble Topping:**

- ½ cup all-purpose flour

- ½ cup rolled oats

- ½ cup brown sugar

- ¼ cup unsalted butter, melted

- ½ tsp cinnamon

#### Instructions

1. **Prepare the Apple Filling:**

- In a medium bowl, combine the diced apples, cinnamon, brown sugar, lemon juice, and cornstarch. Mix well and set aside to allow the flavors to meld.

2. **Make the Cupcake Batter:**

- Preheat your oven to 350°F (175°C) and line a cupcake tin with paper liners.

- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.

- In another bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, alternating with the buttermilk, and mix until just combined.

3. **Assemble the Cupcakes:**

- Spoon a tablespoon of cupcake batter into the bottom of each cupcake liner. Next, add a spoonful of the apple filling on top. Cover the filling with another tablespoon of cupcake batter, ensuring the filling is well enclosed.

4. **Prepare the Crumble Topping:**

- In a small bowl, mix together the flour, rolled oats, brown sugar, melted butter, and cinnamon until crumbly. Sprinkle the crumble topping generously over each cupcake.

5. **Bake:**

- Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

6. **Serve and Enjoy:**

- For an extra touch, drizzle some caramel sauce over the cooled cupcakes before serving. These Cupcake Apple Pie Recipe cupcakes are best enjoyed fresh but can be stored in an airtight container for a few days.

#### Conclusion

This Cupcake Apple Pie Recipe is a fantastic way to bring together the comforting flavors of apple pie in a fun, bite-sized form. Perfect for any occasion, these cupcakes are sure to be a hit at your next gathering or family dinner. The combination of soft cupcake, sweet apple filling, and crunchy crumble topping creates a delightful dessert experience that will leave everyone wanting more. So, roll up your sleeves and get ready to impress with this delicious recipe!